Monday, September 10, 2007

Apple Pie

This was another test recipe for Julie Hasson's new pie book.
I might have cooked the topping a bit too long, but the almond crumb topping tasted wonderful with the apples.

4 comments:

Melisser; the Urban Housewife said...

Oh my, anything with a crumb top gets me going! *drooooool*

VeggieGirl said...

aah, this represents the true essence of autumn!!

bazu said...

I love the look of this pie!

Megan said...

Ok I know what I am bringing to Thanksgiving dinner!