Peach Pie!
I was honored to test for Julie Hasson's upcoming pie book. I hope I can test more.
This pie was quick and easy, even for someone who dislikes making pie crust.
I cut out bats for the weep holes.
The pie held up very nicely, even after being cut. The sugar topping was beautiful and didn't burn like I thought it would.
4 comments:
mmm, breakfast!
amazing!!
Wow, you made one of my favorite things ever!
Mmm that pie looks so good. I just made myself I pie a couple of minutes ago except it was made out of tofu.
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